Discover the varied flavor of Manchego, the most celebrated of Spain's cheeses! This grouping of Manchego cheese is presented on a sampler board, a ready-to-serve party appetizer or hostess gift. Sip your favorite Spanish wine and indulge in a tasting flight that guides you through the aging process of authentic Manchego.

Our Manchego has a complexity of flavor you won't find at your local cheese counter. We chose three levels of aging so that you can experience how the cheese transforms over time.

Each wedge is cut in Spain and then sealed onto an attractive plastic board that doubles as a serving platter. The cheese board contains descriptions of each cheese to guide your tasting.

Cheeses included in this sampler:

Baby La Mancha Cheese:

A Manchego is born! This fresh, creamy cheese is very mild. In fact it is so young (less than 60 days of aging), it can't yet officially be called a Manchego. We love the bright, tangy flavor and creamy mildness. Made from pasteurized sheep's milk.

Young Manchego:

With time comes character, and this 2 month cheese is firm and a touch sharp, but still boasts a mild flavor and creamy texture. Made from pasteurized sheep's milk.

Reserva Manchego:

After a full year of aging, this Manchego has all of the complexity that comes with maturity. A bright sharpness and bold flavor make this a cheese to savor. Made from unpasteurized sheep's milk.

We recommend serving artisan cheese at room temperature to bring out its full flavor.