Each bite of this rich, smooth turrón candy bar is a delight. Each bar is 65% fresh roasted almonds, blended with local honey. Serve slices of this almond treat with a cup of fresh coffee or tea.
Jijona turrón is named after the town where it was invented.
Jijona, near the seaside town of Alicante, has been the epicenter of Spanish Christmas candy for centuries. With origins dating back to the time of the Moors, this candy is now (somewhat ironically) most often served at Christmas celebrations. We love it so much that we offer it all year!