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Bacalao al Pil-Pil - Cod Fillet in Pil-Pil Sauce (SE-103)

Famous Basque Dish - Flash Frozen

Price: $23.80 Perishable Product
SPECIAL CARE ITEM
Packed cold for freshness with ice packs and a cooler or insulated foil bag. Expedited shipping may be required.
Out Of Stock Email me when available
Bacalao al Pil-Pil - Cod Fillet in Pil-Pil Sauce
Out Of Stock Email me when available

Description

  • Hand made with gourmet ingredients
  • Pre-cooked and frozen
  • Takes just minutes to prepare!
  • Serves 1-2
  • Size - 12.4 oz/350 g

To create Bacalao al Pil-Pil, arguably the most famous Basque dish, bacalao (salt cod) is cooked in a simple yet rich and creamy olive oil and garlic sauce. Lightly spicy and full of flavor, Bacalao al Pil-Pil is a favorite across Spain.

It takes special skill to create true pil-pil sauce, and our friends at Yurrita do all of the careful preparation for you. Premium bacalao is desalted and hand cooked with gourmet ingredients, immediately packaged and flash frozen. Keep frozen until you're ready to heat it and in just a few minutes, you can enjoy an authentic Basque delicacy as fresh tasting as any Bacalao al Pil-Pil you'll find in Spain!

It is so good, many restaurants in Spain now offer these exquisitely prepared dishes instead of cooking them from scratch.

Basque chefs are masters at preparing bacalao and Bacalao al Pil-Pil is one of their finest achievements. Served in a rich, creamy emulsion of olive oil and garlic, it is a delicious main dish for one or two people that can be ready to serve in just a few minutes.

Nutritional Information

Serving size 1/2 piece (175g) Servings about 2. Calories 113, fat calories 24. Total fat 2.6g (4%) saturated fat 2g (10%), cholesterol 26mg (9%), sodium 1838mg (64%), carbohydrate 7.7g (3%), dietary fiber 1g, sugars 4g and protein 16g. Vitamin A 0%, vitamin C 0%, Calcium 0% and Iron 0%. * Percent Daily Values are based on a 2,000 calorie diet.

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