Homemade green olive pâté is a great way to enjoy the full flavor of olives in a delectable spreadable form. Our Despensa la Nuestra artisan version is made by blending handpicked Manzanilla olives with extra virgin olive oil, lemon, garlic and aromatic herbs.
The secret to their recipe is the addition of a touch of anchovies and capers to this savory pâté – giving it a zesty tang often lacking in other olive spreads.
This Manzanilla olive pâté is a unique condiment that will add robust flavor to countless recipes. Spread it on canapés, toast, on fresh baked bread, as dip with regañas and picos, as pie or empanada filling, as sauce for pasta or meat dishes, or mixed with tomato sauce on pizzas.
La Tienda has many products in the range that would match with La Despensa pâté. A touch of our olive pâté will enhance your choice of grilled fish and meats or homemade tomato. Spread it on crostini and top with a slice of piquillo pepper for a simple tapa. Thin the pâté with your favorite extra virgin olive oil to use as a dip for bread. sauce.
Our green olive pâté is made by Despensa la Nuestra, a small company located in Cordoba. A group of women founded Despensa la Nuestra when the local sugar beet factory closed. They wished to create both jobs and authentic, easy to prepare Spanish food.
Despensa la Nuestra employees begin work every day before dawn so that they are finished in time to collect their children from school. The company was created in part to assist other Spanish women working outside the home. With the help of Despensa products, these women are able to work and feed their families authentic Spanish dishes at home without sacrificing their valuable free time.
Despensa products are thoughtfully produced to taste as close to homemade as you will find without having prepared the food yourself. Despensa uses only top quality produce from their own farm and never adds any coloring or preservatives to their products.
Refrigerate after opening.