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4 Loaves of Galician Bread (Barra Gallega) (BD-37-4)

Pre-Baked Bread from Spain - 2.5 Pounds Total

All Natural

Price: $12.95 Perishable Product
Packed cold for freshness with ice packs and a cooler or insulated foil bag. Expedited shipping may be required.
4 Loaves of Galician Bread (Barra Gallega)


  • Four loaves, about 16 inches long
  • Pre-baked in Lugo, Galicia
  • Crusty, airy loaves of white bread
  • Ready in 10 minutes
  • Size - 2.5 pounds - 4 loaves

We bring you amazing bread from the ovens of a baker in Galicia. It has a crackly crust with a sweet interior that is light and airy. It is the unsung treasure of Celtic Galicia, a land of ocean, pastures and tiny fishing villages.

The thin, crisp crust surrounds light yeasty dough: with many holes, and just the right texture. Our Pan Gallego has that amazing taste of bread the way you dream it should be.

The Galician barra is so easy to enjoy. Just pop this partially baked bread into an oven that is preheated to 400 degrees, and bake for 10 minutes. We all know the wonderful aroma of fresh baked bread - what a treat for dinner or breakfast. Better still, slice and fill with slices of jamón and Manchego cheese for the perfect bocadillo sandwich.

Those of you who have visited Santiago de Compostela will remember eating the extraordinary bread of Galicia. That is why we have been looking for Galician bread for years. We think this Galician bread stands up against any we have tasted anywhere – and that is saying a lot.

The medieval pilgrimage city of Santiago de Compostela is inspiring in its spirituality and architecture, but is also memorable for its abundance of fresh seafood and vegetables native to the region. You can feast on sizzling platters of locally grown padrón peppers, bubbling cazuelas of Coquille San Jacques from freshly harvested scallops, and pulpo simmering in oil, garlic and smoked paprika. All of these extraordinary dishes are accompanied by bread that is legendary throughout Spain.


Wheat flour, water, salt, yeast, bread improver (calcium carbonate (anti-caking agent), wheat flour, guar gum (stabilizer), glyceryl stearate citrate (emulsifier), ascorbic acid (vitamin C - antioxidant), enzymes and BHA (preservative) CONTAINS: WHEAT

based on 43 reviews

  • robert butter - memphis, Tennessee - May 17, 2015  
    "I was raised in basque country (irun). I have family living there now. this bread is great."
  • Richard Mullins - Sagle, Idaho - May 3, 2015  
    "Great bread to serve sliced and put your favorite pâté, spread, chorizo on it."
  • Angeles Velasquez - Germantown, MD - Mar 15, 2015  
    "Delicious bread right from the oven! It doesn't matter what you eat with it makes the perfect companion."
  • Edwin Quinones - Diberville, MS - Jan 4, 2015  
    "Nice and crispy bread, delicious with either butter or fruit jams."
  • GLENN L Waugaman - Hollis, New Hampshire - Dec 29, 2014  
    "Very satisfied; excellent quality, timely delivery."
  • Tom Harris - Gainesville, FL - Dec 29, 2014  
    "Always delicious"
  • Manuel Cartelle - Beckley, WV - Dec 21, 2014  
    "Very good"
  • DENNIS SILVIS - Loudon, TN - Dec 21, 2014  
    "Outstanding flavor"
  • Raymond McDowell - Sioux Falls, SD - Nov 23, 2014  
    "back in Spain, but, haven't left America! "
  • Thomas Endler - Linthicum Heights, MD - Nov 16, 2014  
    "This bread is really excellent. I wish there was a way to purchase it locally and not pay shipping cost, but the texture of the bread and the crust makes this excellent."
  • Mark GUTIERREZ - MORRISTON, FL - Nov 11, 2014  
    "just the way I remembered the bread from Spain. Very good"
  • DON HEINEMANN II - MARYVILLE, TN - Nov 2, 2014  
  • betty j hyde - farmersville, OH - Oct 17, 2014  
    "This is the best bread I have ever had and it makes great spanish sandwiches."
  • Olympia TABOADA - ELIZABETH CITY, NC - Jul 23, 2014  
    "YES! My son and his fiancé are light eaters and not much into bread. One loaf disappeared in a blink. Bread doesn't get better."
  • Jennifer Ranger - Endicott, New York - Jul 13, 2014  
    "People don't believe me when I tell them how delicious this bread is coming all the way from Spain -- until they try it; absolutely fantastic taste, crunchy outside and soft on the inside."
  • Joanne Schryver - Shirley, New York - Jul 13, 2014  
    "I love this bread, keep it on hand in freezer all year round. The crust is so crunchy and tastes homemade. Worth a try!"
  • Constance M Yasko - Port Charlotte, Florida - Jun 29, 2014  
    "Best ever, I could make good bread, but this is awesome. Thank you La Tienda."
  • Dr. Jose I Arauz-Dutari - JACKSONVILLE, NC - Jun 1, 2014  
    "This bread is delicious. Even though it is frozen and half baked, it remains fresh. Almost like out of the oven in Galicia. Great with Olive Oil."
  • MICHAEL Swindle - New Orleans, LA - Jun 1, 2014  
    "This is the best bread ever."
  • H ANDRES CARRON - MCKINNEY, TX - May 25, 2014  
    "Love this bread"
  • DONNAMARIE - WILMINGTON, VT - May 18, 2014  
    "Every bite of this bread brings me back to Spain!"
  • Fran - Springfield, VA - May 4, 2014  
    "Got this for my mother at Christmas. She loved it so much I placed this order for her. "
  • DAWN HEINRICH - WOLFEBORO, NH - Mar 28, 2014  
    "Love this bread but I only buy it when they have shipping specials. This bread freezes well and always tastes freshly made."
  • Robert Jones - La Grange - May 19, 2013  
    "Other being larger than I thought, it was terrific. It was coated with some Black Pudding and guests were in heaven. "
  • Angelo Fernandez - Buffalo Valley - May 5, 2013  
    "Warms up crispy yet soft and airy inside. Why can't we get American breads like this? We love our Barra Gallega!"
  • Deb Matthews - waynesville - Apr 14, 2013  
    "My husband is from Arbo & every time we leave Spain to come back to NC we always say how we wish we could bring back the bread. Now we can just order it! This is the real deal - this bread is fantastic! "
  • Mariano Gonzalez - Lancaster - Mar 24, 2013  
    "Some of the best bread I have ever tasted. "
  • MONICA Soler Carballo - Princeton - Mar 24, 2013  
    "Delicious. Can't find bread like this anywhere else! "
  • CHERYL POPOV - TYNGSBORO - Mar 10, 2013  
    "Fabulous Bread! We were transported right back to Spain!"
  • MARGARET SMITH - YUMA - Feb 24, 2013  
    "Dense crumb with crunchy crust. Stayed fresh much longer than expected. I will purchase this product again!"
  • Richard Mullins - Sagle - Feb 17, 2013  
    "Love this bread, going to be a regular staple in my house."
  • Milagros Hilbert - Cherry Hill - Feb 4, 2013  
    "Best bread product I have ever ordered. I am happy you have it back again in stock!"
  • DaVonna Quernemoen - South Bend - Jan 23, 2013  
    "Will buy again"
  • Maria Posadas - Lindenhurst - Jan 23, 2013  
    "This bread was wonderful. I want you to picture a bunch of Gallegos(other wise known as my family) standing around the kitchen waiting for me to take the bread out of the oven."
  • Ramon - Lower Burrell, Pennsylvania - Jan 6, 2013  
    "I miss my bread from home. It is almost like going across the street for it in the morning"
  • Miriam - Succasunna, New Jersey - Jan 6, 2013  
    "This was a Christmas Gift...Feedback that I got was that my son was quite happy with it!"
  • SMac - Richmond, Virginia - Jan 6, 2013  
    "I sent multiple family members gifts of food this year from La Tienda to include multiple packages of Jamon Iberico along with the bread. Everyone has commented upon how easy it was to prepare the bread and how delicious things were as a result. Very nice product and well received!!"
  • Emilia - bayonne, New Jersey - Dec 31, 2012  
    "This bread is good..just like the one I eat when I am in Galicia."
  • constance yasko - port charlotte, Florida - Nov 23, 2012  
    "I order 3 sets at a time. It goes so well with everything we make. 5 stars"
  • Sara - Jan 22, 2012  
    "This is real bread. Excellent !"
  • Susan - Jan 4, 2012  
    "The bread was so good, as if it was just freshly made. Worth every penny."
  • kenneth Conway - Dec 11, 2011  
    "great bread. I learned no to ovebake it. Bread is great with soup,an enjoyable meal."
  • Linda - Nov 13, 2011  
    "We absolutely love this bread and will try to always keep some on hand. Crispy outside, divine inside."
  • BinMaine - Oct 20, 2011  
    "Just great and we loved the convenience of popping it into the oven direct from the freezer and having hot crusty bread in minutes. We'll order again!"
  • M. Ferreira - Oct 10, 2011  
    "Excellent bread. "
  • Luna - Aug 31, 2011  
    "Just like the bread I used to enjoy in Spain. Thanks La Tienda for making me feel home again."
  • Dawn - Jul 31, 2011  
    "Wonderful crusty on the outside and soft on the inside. Comes nicely packaged to ensure freshness."


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